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Research Reports

 

Encapsulated flavors provide improved shelf life and stability in various products. These flavors are especially gaining considerable popularity in the convenience food industry as a viable ingredient, and the trend is expected to continue over the years ahead. Market growth is expected to be favored by a booming beverage industry that is increasingly using organic and naturally sweet food ingredients, coupled with increased application of encapsulated flavors in bakery & confectionery industries. With demand for convenience and ready-to-eat food rising across regions, especially beverages and instant drinks, the global encapsulated flavors market is projected to expand at a steady CAGR of over 5% through 2030.

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Key Takeaways from Encapsulated Flavors Market Study

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Global Encapsulated Flavors Market: Competitive Landscape

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