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Research Reports

 

Lentils are a type of legumes and are the world’s oldest fertilized legumes. Lentil flour provides a huge amount of fibers and proteins necessary for the human body. Lentils flour is gained from the roasting of lentils such as brown lentils, green lentils, red and yellow lentils, and other types which then is grounded into the flour with added ingredients or no ingredients. Lentil flour is a large substitute for those consumers who are anti-tolerable to gluten or avoid consuming grain flour. Lentils flour is versatile in characteristic due to its varied applications to the human body and is inexpensive in nature. The economies that are largely participating in the lentils flour market are the USA, Canada, India, and other Asian and European countries. Manufacturers in the lentils flour market have a huge platform to cater to the overall market.

There is heightened competition in the global lentils flour market. With increased competition, new entrants are coming up with varied solutions and competitive prices making the lentils flour more affordable for the consumers in the lentils flour market. Some of the major players in the lentils flour market are McKenzie’s Foods, Healthy Food Ingredients, LLC, MartinoRossi spA, Molino Rossetto SpA, pureLiving Organic, Blue Mountain Organics, and Bunge North America, Inc.

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Lentils Flour Market: Regional Analysis

At present, the US shares majority of the global lentils flour market, which is followed by Canada, India, and other Asian and European countries.

Lentils Flour Market: Key Participants

Some of the market participants in the lentils flour market are:

  • McKenzie’s Foods
  • Healthy Food Ingredients, LLC
  • MartinoRosi spA
  • Molino Rossetto SpA
  • pureLiving Organic
  • Blue Mountain Organics
  • Bunge North America, Inc.
  • Grain Millers, Inc.
  • Parchem fine & specialty chemicals
  • Bob’s Red Mill Natural Foods, Inc.
  • ca
  • Ceres Enterprises Ltd.
  • Soy Products (Sales) Pty Ltd.
  • ABAS Company

The report covers exhaustive analysis on:

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Regional analysis includes:

  • North America (U.S., Canada)
  • Latin America (Mexico, Brazil)
  • Europe (Germany, U.K., France, Italy, Spain, Poland, Russia)
  • East Asia (China, Japan, South Korea)
  • South Asia (India, Thailand, Malaysia, Vietnam, Indonesia)
  • Oceania (Australia, New Zealand)
  • Middle East & Africa (GCC Countries, Turkey, Northern Africa, South Africa)

Lentils Flour Market Segmentation

The lentils flour market is segmented on the basis of the type, the nature, the distribution channel, and end use.

On the basis of nature, the lentils flour market is segmented as:

  • Organic
  • Conventional

On the basis of type, the lentils flour market is segmented as:

  • Brown lentils
  • Green lentils
  • Red and yellow lentils
  • Others (specialty lentils, black beluga lentils, and puy lentils)

On the basis of end use, the lentils flour market is segmented as:

  • Bakery
  • Snacks
  • Infant food

On the basis of the distribution channel, the lentils flour market is segmented as:

  • Hypermarkets
  • Supermarkets
  • Online stores
  • Specialty stores
  • Retail stores

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Report Highlights:

 

About Future Market Insights (FMI) 

Future Market Insights (FMI) is a leading provider of market intelligence and consulting services, serving clients in over 150 countries. FMI is headquartered in Dubai, and has delivery centers in the UK, U.S. and India. FMI’s latest market research reports and industry analysis help businesses navigate challenges and make critical decisions with confidence and clarity amidst breakneck competition. Our customized and syndicated market research reports deliver actionable insights that drive sustainable growth. A team of expert-led analysts at FMI continuously tracks emerging trends and events in a broad range of industries to ensure that our clients prepare for the evolving needs of their consumers. 

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Jumeirah Lakes Towers, Dubai, 

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